Consultations, Tasting Sessions and Pricing
While you can of course choose a previous design I have created or that you have seen, I offer a complimentary bespoke design and consultation service where I can sit with you, to discuss your ideas, themes, likes and dislikes to create a unique design for you. I host my consultations locally at the Village Hotel in Maidstone or I can provide Home based consultations if this suits you better.
As part of your consultation you and your partner will receive a box of 4 complimentary tasting cupcakes in your choice of 4 cake flavours from my menu.
Following the consultation I will create beautiful bespoke design ideas for you based on what we have discussed. Your wedding date will be held for 2 weeks following your consultation. A non-refundable deposit is payable to secure your wedding date and the price quoted. The remaining balance will then be due in full 4 weeks prior to your wedding date.
If you wish to secure your date prior to your consultation, a non-refundable deposit of £50 can be paid to secure my time for your wedding date. This ‘Save the Date’ deposit will be deducted from the final balance of your cake following a consultation.
First Look Prices 2018/2019 Wedding Cakes:
Due to the increase in costs of ingredients, from 1st April 2018 there will be a price increase for ALL new wedding cake bookings.
To secure your cake at the current prices, I will require a paid deposit before 1st April 2018, without a deposit I will be unable to guarantee current prices.
Fully Fondant Iced or Buttercream Coated Wedding Cakes
2 tier sponge wedding cakes – from £295
10” & 7” round sponges – 60 portions
3 tier sponge wedding cakes – from £370
10”, 8”, & 6” round sponges – 80 portions
3 tier sponge wedding cakes – from £400
12”, 9” & 6” round sponges – 100 portions
4 tier sponge wedding cakes – from £435
10”, 8”, 6” & 4” round sponges – 80 portions
4 Tier sponge wedding cakes – from £500
12”, 10”, 8” & 6” round sponges – 135 portions
5 tier sponge wedding cakes -from £575
14”, 12”, 10”, 8”, & 6” round sponges – 210 portions
Double height tiers, Fruit cake tiers, dummy tiers and cutting cakes are also available.
Our fruit cakes are iced with natural marzipan or chocolate marzipan and then covered in Couture fondant. If you do not like marzipan, your fruit cake can be covered in modelling chocolate or double iced in Couture fondant.
Our sponge wedding cakes are coated in chocolate ganache to give a perfectly smooth finish before being iced in Couture fondant.
Naked and Semi-naked cakes are also available which start from £270.
I am also professionally qualified in Royal Icing. If you would like to upgrade your wedding cake to a Royal Iced wedding cake, please ask for additional information and pricing guides.